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PAYA CONTROL

Your equipment.
Its history, in one place.

PAYA’s maintenance management platform connects restaurants, technicians and project leads. See what has been checked and what needs follow-up.

FROM PAPER TO FOLLOW-UP

Less scattered information.
More context for decisions.

From visit to record.

Identified equipment, documented work and findings visible to the people who need them.

  • Equipment records and history
  • Completed visits and checks
  • Observations and follow-up
PAYA / CONTROL Illustrative example

Refrigeration cabinet

FR-001 · Kitchen

EquipmentIdentified
VisitCheck record
FindingsObservations & recommendations
HistoryPrevious work

WHAT YOU CAN FOLLOW

Maintenance connected
to your restaurant.

01

Equipment & location

Organised records of equipment at each site, with available technical information.

02

Visits & work

Completed checks and service records to review what has been done.

03

Findings & history

Visit observations and previous intervention history to support follow-up.

CONNECTED PEOPLE

Each person.
The information they need.

01

Restaurant

Consults available records of its equipment and contracted service.

02

Technician

Performs checks and records observations during visits.

03

Project lead

Reviews findings and coordinates recommended actions.

04

Administration

Organises sites, users and service follow-up.

INITIAL VERSION ACCESSIBLE

Start with support
from PAYA.

Access is arranged for your restaurant and contracted service. We demonstrate the platform and agree how to use it within maintenance.

Phased development

IoT, performance indicators, energy-use analysis and failure forecasting are planned development areas. They are not presented as available features in the initial version.

Specific availability is confirmed during the demonstration and in the proposal.

THE SERVICE BEHIND THE PLATFORM

Technology and
on-site work.

PAYA Control supports our technical service. Preventive plans and interventions are defined with you.

Explore maintenance agreements

BARCELONA & METROPOLITAN AREA

Let’s start with
your restaurant.

Tell us the location, equipment and what you need to address. We’ll agree the scope with you before preparing a proposal.

WhatsApp+34 649 843 682

Visits and response subject to availability and agreed terms.

Send your enquiry directly to PAYA. FormSubmit processes your details to deliver the message to service@payaops.com. We use them to respond to your request.